At Allied Renewal, we understand the value in restaurant owners maximizing the life of their fryer oil. Not only does it save you money, but it can even help your food taste better!
Implementing a commercial cooking oil recycling service can result in multiple benefits for your restaurant, from cost savings and compliance to a hassle-free solution.
Utilizing a used cooking oil collection and disposal service can save you time, money, risk and energy. But which type of service is right for you?
We know recycling used cooking oil is ethical and good for the environment. But when it comes to the type of oil that can be recycled, not all oils are created equal. Read our latest blog to discover which kinds of oils are NOT good for recycling.
There are many options for used cooking oil disposal and recycling services. So, how do you choose the best one for your needs?
Did you know in South Carolina, North Carolina, Georgia, and Tennessee it’s illegal to throw out used cooking oil along with your regular trash? Read our blog to learn more.
How you store your used cooking oil is an important safety factor for any restaurant.
It's important to maintain the health of your cooking oil as it is used and reused. Multiple factors can cause the oil to become rancid after multiple uses which can give your food an “off” flavor.
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